People talk
Our Guestbook
“ Dined Aug 3 for our anniversary. Live King crab was 1.7kg at ₫2.99M/kg, deliciously prepared two ways (steamed and rang muối) and shelled at the table for us. One King crab wasn't quite enough for us, so we ordered two blue prawns; one garlic roasted and the other, garlic butter. Also delicious. Not the cleanest or most romantic environment but the food was quite good and reasonably-priced in comparison to nearby restaurants with live seafood offerings. My lady was happy ”
“ Being served politely when reached. Reasonable price The food is fresh and delicious. Will visit here again in future ”
“ Thanks to Ms Vicky the manager, really glad that we choose to come here, fresh fish right from the aquarium, we tried the Garlic butter shrimp and fish… delicious Recommended ”
“ Excellent fresh seafood and reasonable price. The place looks like a typical seafood restaurant in Vietnam: crustaceans, shells, and fish are on display in huge tanks, and you can really tell that everything is fresh and of very good quality. The waiter let us choose what we wanted to eat, and we could pick the lobster directly from the tank and weigh it. We had abalone soup and steamed lobster. The abalone soup was excellent seasoned with herbs and black pepper. The lobster was served and cut in front of us. We could also have decided to cut it ourselves, but we went for a more relaxed approach. The restaurant has a beverage menu that includes beer and wine. The waiters were helpful and nice all along the lunch, helping us swiftly with all our requests. All in all, it has a very positive experience and excellent value for the price we paid. ”
“ Had my fair share of live seafood here for 3 consecutive days when I was here for a week. Mostly ordered sashimi style lobster, abalone and oysters. The staff were friendly and transparent with pricing of the live seafood. A lot of locals here so you know the prices are affordable as compared to the ones along the beach. Highly recommend! ”
“ Now this is quality!! Way better then what I experienced nearby another restaurant (see my other review). Staff takes their time to help and explain. We had lobster, shrimp etc. The food was A++. Also many thanks to Danh he made us feel special!! And helps so good! ”
“ Very helpful staff helped us weigh the seafood and feel comfortable. Grilled fish was fresh, with a good spicy dip. Lobster was tender and went well with cheese mayo topping. ”
“ As a foreign guest in Vietnam, I had a pleasant experience in here. The restaurant is spacious and often busy, which speaks to its popularity. Staff were friendly and helpful, especially when it came to selecting seafood and offering suggestions. I appreciated that they assisted with peeling and serving. The food was fresh and tasty — not the best I’ve ever had, but definitely enjoyable. A solid choice if you’re looking for a local seafood spot with good service and lively atmosphere. ”
Menu
gỏi xà lách cá ngừ
$₫119,000Cháo hải sản
$₫119,000Tôm Hùm
$₫249,000Ghẹ - sentinalcrab
$₫549,000Mực - Squid
$₫119,000
About
Nha Hang Bien Viet
Welcome to Nha Hang Bien Viet, a hidden gem nestled in the heart of Da Nang, Vietnam. Located at 64 An Thuong 26, this seafood haven brings the ocean to your plate with an impressive array of live seafood offerings. Whether you're a local or a traveler, the restaurant is a must-visit for anyone seeking authentic and freshly prepared delicacies.
One of the standout aspects of Nha Hang Bien Viet is its commitment to quality. Guests can indulge in a variety of fresh seafood, including succulent shrimp, lobster, and the highly sought-after king crab, all sourced directly from their onsite aquarium. As one customer, afny aripin, noted, “fresh fish right from the aquarium” adds an unparalleled element to the dining experience. Their renowned Garlic Butter Shrimp is a favorite, delivering a rich, savory taste that leaves diners craving more.
The dining experience here is not just about the food; it's about the warmth and dedication of the staff. Reviews consistently highlight the attentive customer service, exemplified by team members like Vicky and Danh, who go above and beyond to ensure that every meal is memorable. Diners often feel pampered, with staff taking the time to explain dishes and help craft the perfect meal. This personal touch enhances the overall ambiance, transforming a simple meal into a delightful experience.
While reviews mention that the atmosphere may be modest, the highlight undeniably lies in the food. Another patron, Lan Pham, praised the live king crab, expertly prepared and beautifully presented. The option to enjoy seafood formatted in multiple styles—steamed versus rang muối—offers a unique opportunity to savor the freshness in various forms. With dishes that cater to a range of preferences, including garlic roasted and garlic butter prawns, Nha Hang Bien Viet ensures that each guest enjoys the taste of the sea in all its glory.
With affordable prices compared to nearby eateries, Nha Hang Bien Viet has established itself as a local favorite, particularly among seafood lovers. Hazel J. Naomi highlighted how dining here for consecutive days allowed her to sample a plethora of delicious offerings, from sashimi-style lobster to fresh oysters. The transparency in pricing and the presence of locals create an inviting atmosphere, where each meal feels like a true taste of Vietnam.
In summary, Nha Hang Bien Viet isn’t just a restaurant; it’s an experience. With its fresh cuisine, attentive service, and welcoming environment, it has carved out a niche as a beloved seafood destination in Da Nang. If you're on the lookout for delicious seafood, this is a place you won’t want to miss. Make sure to visit and savor the freshness that Nha Hang Bien Viet constantly delivers!
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